FREE-RANGE CHICKENS RAISED IN AN ANIMAL-FRIENDLY ENVIRONMENT
People are getting more and more interested in what they eat. We think that’s great and we’re happy to explain where our delicious chickens come from!
NUTRITION & ANTIBIOTICS
As soon as the sun comes up, our chickens get fresh water and feed on grains. These grains are 100% plant-based. Our chickens do not get any growth enhancers and are raised without the use of antibiotics.
PEACE & QUIET
We serve chickens that are born and raised in an organic way. They grow up in stables where they have plenty of space. They get all the time and the attention they need to grow up into healthy and fullgrown chickens.
Organically raised chickens, plenty of space, small scale facilities, no growth enhancers, free of antibiotics and processed traditionally.
The original idea for La Chickeria was born in Amsterdam in 2013. We now have several restaurants in the Netherlands named “Vant-spit“. That‘s why our logo carries ‘Established in 2013‘. Last year we celebrated our 5-year anniversary! This is our first restaurant outside the Netherlands. The concept is similar but we have a different name.
The chefs of La Chickeria get trained for weeks untill they can officially carry the title “Spitmaster” and take on full responsibility of the grill. These extra skills make sure that every chic- ken that we serve gets the attention it deserves.
THE CHICKERIA SEASONING
Before we opened our first restaurant in Amsterdam, it took us months of experimenting to establish the right way to season our chickens. The marinade consists of more than 30 different herbs and spices.
CONTACT AND LOCATION
GET IN TOUCH!
Call us at +34 971 197 364 either to book a table or to order to take away.
Please consider our chicken takes around 20 minutes to be ready!
Open Mon. to Sun. from 12.30pm to 12:00am